Happy New Year to you all!

We are having a turkey and a Vosne-Romanée wine for dinner this last day of 2008. We will come back with pictures, recipe, wine review and more tomorrow.

I have just put the bird into the oven, so in about 3 hours time it will be ready. The white meat from this kind of bird is so lovely and we are so glad it is quite healthy to. Because we all love to eat turkey and chicken and we do a lot.

If you would like to see the results please come back tomorrow and the blog will be updated.

Meanwhile happy New Year!!!

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