Renato Ratti Barolo Marcenasco 2001.

This wine is full-bodied, full flavored and elegant with tastes of licorice and tobacco. It is perfect for a pepper steak with that power it has in the ending. Dice 5- (85 points).

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Tags: Barolo, Italy, Piedmont, Renato Ratti

This entry was posted on Friday, August 22nd, 2008 at 20:53 and is filed under Food & Wine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.